Taverna Restaurant, home of Urban Drinks + Italian Eats, is pleased to announce their Grand Re-opening for full operations following closure due to COVID.
Enhancements include a new coffee bar and bakery and weekend brunch. Re-imagined protocols offer a safe space for dining in their open-air setting. An upgraded outdoor patio area is also underway.
Their new Dolces at Taverna Coffee Bar & Bakery will be open Tuesdays through Saturdays from 7 am – 11 am starting March 23rd and feature freshly baked treats by Pastry Chef Courtney Galarita. Featuring a variety of specialty coffee drinks, smoothies, freshly baked breads and Italian pastries will be available.
Weekend brunch launches for Easter Weekend (April 3 &4th) and will run Saturdays and Sundays from 9:30 am – 2:00 pm with entertainment (times TBD). Lobster Benedict, Brunch Pizza, Fried Chicken & Waffles, Custard French Toast and many more brunch favorites crafted with an Italian twist by Chef Roger.
The restaurant is located in the heart of the Kapalua Resort at 2000 Village Road in the Bay Course Clubhouse.
Updated hours of operation beginning March 27th are Happy Hour 2:30 pm – 5 pm and dinner service from 5:00pm-9:00pm. Lunch service begins March 30th from 11:30 am – 2:00 pm Monday through Friday. For reservations 808-667-CIAO (2426) or visit www.tavernamaui.com
